Evolving Epicenter of a Continuous Design Journey
It’s a little cold out to be thinking about hot fudge sundaes, but I want you to picture one in your mind right now. The ingredients themselves are tasty but not particularly pretty: goopy brown fudge sauce, beige chopped peanuts, and ice cream that’s so… well, vanilla. But one little addition — that maraschino cherry
This bedroom designed by Mario Buatta was called “the bedroom that shook the world.” Photo: Architectural Digest I just washed my windows, which means I have a great view of the leaves changing outside. Now that the glass isn’t dusty, I spend a lot more time looking outside and that gets me thinking about window
I’m currently in the planning phase of a new project. You might assume that means I head right to the fabric swatches, wallpaper books, and furniture catalogs. But there are important steps to take first. I always want to start by thinking about how this family will be living in their new space. I do
I spent a day shopping on Sidco and came away with a few new favorite stores and pieces. I spent a day in Nashville’s new Design District last week. The district itself isn’t that new — I’m there all the time to visit the pros-only Designers Gallery— but the marketing push behind “Design District” is
I have great clients. Over the years, almost all of them have become good friends, and Michael and I often find ourselves across the dinner table from people I’ve designed for. There’s a reason for this, I think. Clients come to designers because they share a similar outlook — not just about design, but about
